Get better food in your schools. Contact Us

EVP, Operations & Manufacturing

Mark Lodge

Mark joins us from True Fresh HPP and True Food Innovations. He began his career in England as a Production Manager in fresh and frozen food manufacturing. To date, he has over 25 years leading large scale manufacturing and logistics businesses, and has gained a proven track record for delivery and performance improvements. He’s excited to be given the opportunity to work with the Revolution Foods team to build a world class operating business.